Herbalife Nutrition Pizza
One of everyone's most popular and favorite foods has just been upgraded, as the pizza we recommend contains no added sugar and is an excellent source of protein.
HERBALIFE PRESCRIPTION PRODUCTS
Beta heart® Oat beta-glucans 229g €45.00
Gourmet Tomato Soup Protein Snack 672g €48.00
Formula 3 Personalized Protein Powder Classic Flavor 240g €44.00
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Servings: 2
Ingredients:
For the dough:
- 150 g organic white hard flour and a little extra for kneading
- 2 servings (15 g) Beta heart®
- 2 servings (12 g) Formula 3 Personalized Protein Powder
- 1½ tbsp baking powder
- ¼ tsp. salt
- 120 ml hot water
For the pizza ingredients:
- 1 portion (32 g) Gourmet Tomato Soup
- ½ tbsp. oregano
- 50 ml water
- 75 g grated or slightly crumbled mozzarella
Method:
For the dough:
Preheat the oven to 180°C or 160°C if using fan. Mix all the ingredients for the dough so that they are homogeneous
Work the dough well for 10 minutes until it has a uniform, light and elastic texture and shape it into a ball. Alternatively, you can use a food processor or mixer with a dough hook. Flour the surface you will be working on and roll out the pizza dough to about 30cm in diameter and 4-5mm thick. Transfer the pizza base to a baking tray.</p >
For the materials:
Mix the Gourmet Tomato Soup with the oregano and water until the mixture has a ketchup-like consistency. Spread a thin layer of sauce evenly over the dough using the back of a spoon and leave 1cm of the edges of the dough uncovered Finally, spread the mozzarella evenly and bake the pizza on a low grill for 14-16 minutes until colored and puffed .
Tip: You can add salt, pepper, sugar, garlic, herbs or spices as desired.
Recipe inspired by Herbalife Nutrition Affiliates, edited by Rachel Allen.
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